Italian Spinach and Pasta Soup
A tasty and green soup out of spinach along
with pasta completes a meal. Try this Italian Soup with spices and herbs. This
is a very healthy soup with no oil content.
Preparation Time: 10 minutes
Cooking Time: 10 minutes
INGREDIENTS
·
Spinach-1 bunch
·
Tomato-2
·
Savorit pasta-1/4 cup
·
Oregano-1/2 tsp
·
Black Pepper Powder-1/2 tsp
·
Dried Basil-1/2 tsp
·
Salt-to taste
HOW TO MAKE
·
Clean spinach leaves and cook
them in a pan of water. Add chopped tomatoes to the boiling mixture.
·
Once cooled discard water and
grind them to a puree.
·
Add oregano, black pepper
powder, dried basil and salt to taste.
·
Boil till the mixture thickens.
·
In another pan add a cup of
water to boil. Add pasta and cook.
·
Once the pasta is cooked add it
to the soup.
·
Serve immediately.
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